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Cookery Books
Title
Cambodian Cooking
Publisher
HMP Group, Cambodia
Country Published
Cambodia
Publication Year
2011
Bib.Info
180p. ; 12 x 18cm.
Price
USD 10.00
Add to Cart
Title
Cooking the Cambodian Way : The Intertwined Story of Cooking and Culture in Cambodia
Author
Narin Seng Jameson
Publisher
Narin Seng Jameson, Phnom Penh
Country Published
Cambodia
Publication Year
2010
ISBN
9789996360107
Bib.Info
151p. ; 22 x 27cm.
Price
USD 40.00
Add to Cart
Title
Streets foods of Bali
Author
Heniz von Holzen
Publisher
Marshall Cavendish Cuisine, singapore
Country Published
Singapore
Publication Year
2010
ISBN
9789812615251
Bib.Info
159p. ; 25cm.
Price
USD 39.50
Add to Cart
Title
A is for Achar, L is for Love
Author
Tammy L. Wong
Publisher
Ethos Books
Country Published
Singapore
Publication Year
2011
ISBN
9789810899769
Bib.Info
69p. ; 20cm.
Price
USD 16.00
Add to Cart
Title
Authentic Sri Lankan Cuisine
Author
Pubilis Silva
Publisher
Sarasavi Publishers (Pvt) Ltd.,
Country Published
Sri Lanka
Publication Year
2011
ISBN
9789556713961
Bib.Info
292p. ; 25cm.
Price
USD 80.00
Add to Cart
Title
A Feast of Cultural Cuisine From Sri Lanka's Master Chef Publis Silva : The Real Taste of Paradise
Publisher
Emagewise Publication, Colombo
Country Published
Sri Lanka
Publication Year
2011
ISBN
9789550784004
Bib.Info
108p. ; 26cm.
Price
USD 75.00
Add to Cart
Title
Foods of the Kingdom of Bhutan
Author
Ernest T. Nagamatsu, Erik Nagamatsu
Publisher
Tarayana Foundation, Bhutan
Country Published
Bhutan
Publication Year
2010
ISBN
9780615198583
Bib.Info
101p.
Price
USD 80.00
Add to Cart
Title
Authentic Bhutanese Cookbook
Publisher
Jomo Publications, Bhutan
Country Published
Bhutan
Publication Year
2014
ISBN
9789993668343
Bib.Info
84p,ill;20cm
Price
USD 60.00
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Product added to Cart