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# 666883
USD 65.00 (Book Not in Ready Stock, will take 45-60 days to source and dispatch)
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Kusima Mada : Fiji's First Sustainable Seafood Cookbook

Author :  Sangeeta Mangubhai (Recipes) Jason Allport

Product Details

  • Country Fiji
  • Publisher Wildlife Conservation Society, Fiji
  • FormatHardBound
  • LanguageEnglish
  • Year of Publication2019
  • Bib. Info156p. Includes Index
  • Product Weight900 gms.
  • Shipping Charges(USD)

Product Description

In Fiji, the word "kusima" describes not only an overwhelming appreciation of seafood but, also the insatiable desire to eat seafood. The word is the inspiration of a new cookbook that aims not only to provide seafood recipes but, also promote sustainable seafood practices and celebrate the role women play in Fijian fisheries. The cookbook is called Kusima Mada.

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