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Barriers to Nutritious Food Production and Consumption : Insights from Two Case Studies

Author :  Ang Raksmey (et al.)

Product Details

Country
Cambodia
Publisher
CDRI-Cambodia Development Resource Institute, Phnom Penh, Cambodia
ISBN 9789924500568
Format PaperBack
Language English
Year of Publication 2024
Bib. Info 1v.
Categories Economics/Development Studies
Product Weight 200 gms.
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Product Description

This study explored intricate dynamics of food production and consumption in the Tonle Sap Lake floodplain and Cambodia’s Mekong Delta areas, focusing on barriers to nutrition awareness, food production and consumption patterns and their drivers.

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